Chaparral Mexican and Cuban Restaurant Menu

QUESADILLA

Grande-sized flour tortilla with melted Monterey Jack, cheddar cheese with a side of lettuce, tomato and sour cream. Topped with queso fresco and cilantro.

MANGO CEVICHE

Shrimp, fish, and mango marinated in fresh citrus juices. Served in avocado

MEXICAN STREET CORN

Grilled Corn in a Chipotle Lime Sauce. Topped with Queso Fresco and Tajin.

NACHOS

Corn tortilla chips topped with refried beans, melted Monterey Jack, cheddar cheese, lettuce, sour cream, tomatoes and jalapeño strips.

EMPANADA

Handmade seasoned ground beef or chicken empanada

STUFFED JALAPENOS

Lightly-breaded fresh jalapeños stuffed with cream cheese, Monterey Jack, and cheddar cheese

GUACAMOLE

Made fresh daily in our cocina

COCTEL DE CAMARON

A traditional favorite! Wild caught shrimp served in a Mexican cocktail sauce with fresh diced tomatoes, onions, cilantro and avocados.

CHICKEN FAJITA QUESADILLA

Grande-sized flour tortilla with melted Monterey Jack and cheddar cheese with marinated grilled chicken, bell peppers, onions, and tomatoes.

PLANTAIN STEAK QUESADILLA

Grande-Sized tortilla with melted Monterrey Jack, Cheddar cheese filled with steak and chopped plantains served with side of lettuce, pico de gallo and sour cream.

L-ROPA VIEJA

Our slow-roasted beef prepared with bell peppers, onions, tomatoes, and garlic. Served with white rice, plantains, and black beans.

L-PICADILLO A LA CRIOLLA

A ground beef casserole with minced ham, peppers, onions, potatoes, tomatoes, raisins, green olives, and spices, topped with an egg. A Cuban favorite served with white rice, sweet plantains, and black beans.

CUBAN SANDWICH

Cuban bread, slices of roast pork, ham, Swiss cheese, mustard, and pickles. Served with a cup of black bean soup.

L-BISTEC DE POLLO

Grilled chicken breast marinated in our mojo de ajo sauce and served with white rice, grilled onions, sweet plantains, and black beans.

L-PAN CON BISTEC

Grilled sirloin steak or chicken sandwich topped with diced grilled onions, lettuce, tomato, and shoestring potato sticks on Cuban Bread.

TACOS DE CARNE ASADA

Two authentic Mexican steak tacos served on corn tortillas with fresh cilantro and onion, topped with queso fresco with a side of refried beans and Mexican yellow rice.

L-BIRRIA TACOS

Two slow cooked birria res (beef) tacos filled with melted queso blanco and served with consome y salsa verde. Paired with Mexican Rice and refried beans.

SHRIMP PINA TACOS

Marinated shrimp cooked with grilled pineapple and topped with avocado and cilantro. Served with refried beans and yellow Mexican rice.

TACOS DE CARNITAS

Two Guadalajara style carnitas tacos topped with fresh onions and cilantro, served with pico de gallo, refried beans and yellow Mexican rice.

Chipotle BBQ Tacos

Two soft corn tortillas with pork carnitas marinated in our house chipotle BBQ sauce. Topped with green onion and served with a side of yellow rice and refried beans.

LA TEJANA

5 oz. grilled sirloin steak and a cheese enchilada with a side of refried beans, Mexican rice, and pico de gallo.

ARROZ CON POLLO

Tender pieces of grilled chicken breast cooked with bell peppers, onions, tomatoes, tossed with Mexican rice and served with a side of refried beans and tortillas.

PINA VERACRUZ

Half fresh pineapple grilled and filled with grilled shrimp, grilled chicken breast, mushrooms, onions, fresh pineapple, and topped with our ancho guajillo sauce, served over a bed of yellow Mexican rice.

CHORIPOLLO A LA PINA

Grilled pineapple chicken topped with queso blanco and supremo all natural chorizo. Served over a bed of Mexican rice in a grilled pineapple.

SPINACH ENCHILADAS

Two enchiladas filled with spinach, Monterey Jack, and cheddar cheese, topped with our creamy chipotle mushroom sauce. Served with Mexican rice and refried beans.

ENCHILADAS RANCHERAS

Two corn tortillas filled with choice of chile colorado beef, ground beef, chile verde pork, chicken or cheese covered in poblano tomatillo sauce with cheese and a side of refried beans, Mexican rice, sour cream, and guacamole.

FLAUTAS PLATE

Your choice of shredded beef or chicken rolled in crispy golden brown tortillas topped with guacamole and sour cream. Served with refried beans and yellow rice.

CARNITAS DE LA ABUELITA

Mexican pork carnitas, served with pico de gallo, refried beans, yellow Mexican rice, and flour tortillas.

L. MANZANILLO POLLO

Grilled Chicken Breast Served with white creamy chipotle corn, mushrooms, garlic, pimientos sauce. Topped with Cotija Cheese. Served with a side of yellow Mexican rice.

ENCHILADAS BANDERA

Three corn tortillas filled with your choice of protein. Topped with poblano tomatillo, mole rojo, chile con queso and topped with queso freso. Served with yellow Mexican rice, refried beans, guacamole and pico de gallo.

L-CHIMICHANGA PLATE

A crispy and golden burrito stuffed with refired beans and your choice of chicken, ground beef, or shredded beef topped with queso blanco and pimiento salsa, served with yellow rice.

L-CARNE ASADA BURRITO

A large flour tortilla filled with refried beans, grilled choice sirloin, roasted tomato and onions and a pinch of jalapeño with a side of yellow rice.

L-BEAN & CHEESE BURRITO

Grande flour tortilla filled with refried beans, Monterey jack & cheddar cheese.

MEAT & BEANS BURRITO

Grande flour tortilla filled with refried beans and choice of ground beef, chile Colorado beef, chicken or verde pork.

ALL MEAT BURRITO

Grande flour tortilla with ground beef, chile Colorado beef, chicken or verde pork.

CHILE RELLENO BURRITO

Grande flour tortilla filled with refried beans and one Monterey jack chile relleno

L-CARNITAS BURRITO

Grande flour tortilla filled with refried beans, pork carnitas, and pico de gallo.

L-ENCHILADA ESPECIAL

One enchilada with your choice of filling and served with yellow rice and refried beans. Enchilada is topped with our red mole sauce and melted Monterey jack and cheddar cheese.

L-TACO ESPECIAL

One hard shell taco with your choice of filling and served with yellow rice and refried beans. Taco is topped with shredded lettuce, melted Monterey jack and cheddar cheese.

L-CHILE RELLENO ESPECIAL

One chile relleno served with yellow rice and refried beans.

L-TAMAL ESPECIAL

One chile verde pork tamale served with yellow rice and refried beans. Tamale is topped with a chile verde sauce and queso fresco.

LG CHIPS & SALSA

Does not included extra chips

SM CHIPS & SALSA

Does not included extra chips

LG SALSA (No extra chips incl.)

No additional chips included.

SM SALSA (No extra chips incl.)

No additional chips included.

S-GUACAMOLE

Made fresh daily in our cocina

CHICKEN FAJITA SALAD

Grande-sized tortilla shell filled with our marinated grilled chicken, fresh bell peppers, onions and tomatoes over iceburg lettuce, topped with Monterey Queso blend.

CALIFORNIA SALAD

Grande-sized tortilla shell filled with avocados on a bed of lettuce, tomatoes, Walnuts, Monterey Jack, cheddar cheese, and Walnuts with grilled chicken or shrimp.

CHALUPA TOSTADA

Tortilla shell filled with fresh lettuce, refried beans, your choice of chile colorado beef, ground beef, chicken or chile verde pork. Topped with queso fresco, sour cream, and guacamole.

L-MOLCAJETE BOWL

A traditional Mexican bowl filled with your choice of white or Mexican yellow rice. Choice of refried or black beans, and choice of chile Colorado beef, chicken, carnitas, chile verde pork, ground beef or mixed veggies (vegetarian). Topped with lettuce, tomatoes, salsa, corn, guacamole, sour cream and Monterey jack & cheddar cheese.

L-SIZZILING FAJITAS

Marinated skirt steak, chicken or shrimp sautéed with fresh tomatoes, bell peppers and onions. Served on a sizzling pan with refried beans, yellow rice and tortillas.

CARNE ASADA

10 oz. choice top sirloin served with refried beans, yellow rice, toreado grilled jalapeños, pico de gallo, tortillas.

PALOMILLA

10 oz. Choice top sirloin steak (thin cut) “Old Havana Style, ” topped with grilled onions and fresh parsley. Served with white rice, plantains, and a cup of black beans.

CHURRASCO

10 oz. Argentinian-style Angus steak, marinated in mojo de ajo sauce, topped with chimichurri sauce and served on a sizzling pan. Served with black beans, tostones, and white rice.

MOLCAJETE GRANDE

Hand cut Steak, shrimps, carnitas, chorizo, chicken, nopales, onions, bell peppers, grilled queso fresco, avocado, pico, sour cream served with Mexican Yellow Rice, Refried Beans and fresh flour tortillas.

STEAK RANCHERO

Cubed 10 oz Choice New York Steak grilled with onions, tomatoes, bell peppers and fresh jalapenos. Served with Mexican yellow rice, refried beans and fresh flour tortillas.

FAJITAS FOR TWO

Marinated skirt steak, chicken or shrimp sautéed with fresh tomatoes, bell peppers and onions. Served on a sizzling pan with refried beans, yellow rice and tortillas.

CAMARONES RANCHEROS

Wild caught large shrimp cooked with bell peppers, onions, and tomatoes in your choice of mild or spicy Española sauce.

CAMARONES AL MOJO

Our Mexican shrimp scampi. Wild caught large shrimp prepared in our wine, garlic, and butter sauce.

MOJARRA

Whole Snapper lightly breaded, topped with house cilantro-lime salsa served with tostones, white rice, and black beans.

ENCHILADAS DEL MAR SHRIMP & SCALLOPS

Two grilled wild caught shrimp & scallops enchiladas topped with our creamy chipotle sauce, corn, bell peppers, chorizo, bacon, mushrooms, queso fresco, and cilantro. Served with Mexican yellow rice and refried beans.

MAHI LA PARRILLA

8 oz Mahi Mahi pan seared with your choice of sauce. Served with white rice and mix veggies.

FRIED ICE CREAM

A twist on a Mexican favorite: a large chocolate chip cookie dough ice cream ball, deep fried with a crunch coating with whipped cream, chocolate sauce, and topped with a cherry.

FLAN

This traditional Mexican style flan is a delicious baked custard with a rich, caramelized topping.

CHURROS

A Mexican pastry also known as a “Mexican donut, ” filled dough with cajeta and lightly coated with cinnamon sugar and honey.

SOPAPILLAS

Flour tortilla puffs topped with honey and cinnamon sugar.

CHEESECAKE FRITO

Cheesecake chimichanga topped with caramel dark rum sauce.

BLACK BEAN SOUP BOWL

Our famous black bean soup garnished with cheese and onion.

MARGARITA CUATRO 32oz

One 32oz container filled with your choice of margarita without ice.

FRUIT MARGARITA QUATRO 32oz

One 32oz container filled with your choice of margarita without ice.

CADILLAC MARGARITA 32oz

One 32oz container filled with your choice of margarita without ice.

HOUSE MARGARITA

16oz Traditional house margarita with ice.

FRUIT MARGARITA

16oz Fruit flavored house margarita with ice.

STUFFED JALAPENOS

Lightly-breaded fresh jalapeños stuffed with cream cheese, Monterey Jack, and cheddar cheese

Veggie Quesadilla

Grande Sized flour tortilla with melted monterey jack and cheddar cheese, Grilled chopped tomato, onion and bell peppers. Topped with queso fresco, fresh cilantro and served with a side of lettuce, tomato and sour cream.

Spinach Quesadilla

Grande Sized flour tortilla with melted monterey jack and cheddar cheese, and fresh sautéed spinach. Topped with queso fresco, fresh cilantro and served with a side of lettuce, tomato and sour cream.

MEXICAN STREET CORN

Grilled Corn in a Chipotle Lime Sauce. Topped with Queso Fresco and Tajin.

GUACAMOLE

Made fresh daily in our cocina

BLACK BEAN SOUP BOWL

Our famous black bean soup garnished with cheese and onion.

Tacos de Papa Rancheras

Two soft flour tortilla tacos filled with potatoes cooked with diced tomato, onion and bell pepper and topped with shredded lettuce and shredded monterey jack and cheddar cheese. Served with a side of White rice, Refried beans and guacamole.

Spinach Enchiladas (Veg)

Two enchiladas filled with fresh sauteed spinach, melted monterey jack and cheddar cheese and topped with our mushroom chipotle mushroom sauce. Served with white rice and refried beans.

Vegetarian Fajitas

Grilled assorted vegetables and served with White rice, refried beans, guacamole, and flour tortillas.

BLACK BEAN BURRITO

A grande flour tortilla filled with white rice, black beans and pico de gallo. Topped with melted monterey jack and cheddar cheese and served with sliced avocado, lettuce and chopped tomato.

Veggie Molcajete Bowl

A bowl filled with your choice of black beans or refried beans, white rice, and grilled vegetables. Topped with shredded lettuce, chopped tomato, mild salsa, corn, and monterey jack and cheddar cheese. Served with a side of sour cream and guacamole.

Flautas Plate (Veg.)

Three flour tortillas filled with our seasoned Vegan Impossible meat, rolled and fried. Served with White rice, refried beans, sour cream, and guacamole.